The research team at Inflamax Research in Mississauga, Ontario is seeking children (5-11 years of age) and youth (12-17 years of age) with a peanut allergy, and no history of... View Article
As an almost thirty year old, I’ve been dealing with allergies in the workplace for about half of my life. From my first job in fast food, to my current... View Article
Has this situation ever happened to you? You are out at a restaurant dining with friends and family, and after you’ve told the server about your allergens (and stressed the... View Article
A latex allergy study is underway at Inflamax Research in Mississauga, Ontario. They are seeking healthy adults to participate in this study. As there is cross-reactivity with latex and some... View Article
Is it true that if there is a chance of cross-contamination of an allergen in a pre-packaged food, companies must label the product with a “may contain” warning? Not currently.... View Article
Summer is right around the corner, and everyone who loves camping, hiking, or enjoying a refreshing beverage on a patio with friends should be excited. Since I love camping, let’s... View Article
Participate in our many webinars offered this month! Plus, be sure to check out the support group meetings happening in June! You can also read about Angela’s journey with food... View Article
We’ve launched the Summer of TAG, with race car star Alex Tagliani! This year’s theme is around allergy-friendly kitchens – be sure to check out exclusive allergy-friendly recipes created by... View Article
Linda Kirste is a Registered Dietitian. She works at HealthLinkBC where she operates the Allergy Nutrition Service ― a tele-practice-based service that provides nutrition education, as well as counselling and... View Article
Make sure your voice is heard! Participate in an important study that’s looking at the costs involved in living with food allergy. Find out about our recent advocacy efforts, and... View Article
For her 7th birthday last month, Jackie Sidel decided to fundraise for Food Allergy Canada (through EchoAge) as a way to support her younger brother, Eli, who has multiple food... View Article
Luke Melendez is only 10 years old, but he’s proving that age is just a number when trying to raise awareness of food allergies. Allergic to dairy, eggs, peanuts, and... View Article
As an adult with allergies, I understand that it’s important to ensure that individuals close to me are informed about my allergies in order to avoid reactions. I recently grew... View Article
Mythbuster: Is it true that the higher the result of the skin prick test, the more allergic you are? People often assume that a large skin reaction in response to... View Article
Spring is in the air – but so is pollen. Many of my food allergies are related to my pollen allergies, and so in years past I’ve simply avoided the... View Article
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